Total Time:
Servings:Ingredients
1 cup frozen Dole® Pineapple Chunks
1 cup frozen Dole Mango Chunks
½ cup Dole 100% Pineapple Juice or Light Pineapple Juice
¼ cup coconut milk
¼ cup coconut rum
Fresh pineapple wedge, honey, and coconut flakes for garnish
Directions
- Rim the glass: Pour a thin layer of honey on a plate and dip the rim into the honey. The dip the glass in the coconut flakes.
- Blend pineapple, mango, DOLE Pineapple Juice, coconut milk, and coconut rum until smooth.
- Pour into a tall glass and garnish with pineapple wedge.
